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Spiced Baked Apples

Delicious dessert option

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Spiced Baked Apple With Sultanas

Serves: 4 people

Preparation Time: 15 minutes to prep, 20 minutes to cook.


  • 4 large Bramley cooking apples
  • 2 handfuls of chopped mixed fruit – Raisins, cranberries, sultanas, apricots – whatever you fancy (you can also add chopped walnuts).
  • 1 tbsp honey
  • 1 tsp cinnamon – optional
  • Zest of 1 lemon or orange
  • Low fat Greek yogurt to serve


  1. Prepare oven – Gas mark 4 (180 degrees C or 355 degrees F)
  2. Remove the core of the apples.
  3. Mix together the fruit and honey in a bowl.
  4. Put the apples onto a baking tray.
  5. Stuff the centre of the apples with the fruit mix.
  6. Cover with foil and leave aside for 10 minutes.
  7. Remove the foil and bake in the oven for 20 minutes or until the apples are soft, but not collapsed.
  8. Serve with a dollop of low fat Greek yoghurt.
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